Ingredients1 pound peeled jumbo shrimp1/4 cup grapeseed oil, divided1 teaspoon fine sea salt, divided8 medium garlic cloves, sliced1 tablespoon crushed red pepper1 small lemon1/4 cup chopped fresh cilantro leaves and stems
1 pound peeled jumbo shrimp
1/4 cup grapeseed oil, divided
1 teaspoon fine sea salt, divided
8 medium garlic cloves, sliced
1 tablespoon crushed red pepper
1 small lemon
1/4 cup chopped fresh cilantro leaves and stems